Shrub Mocktail & Cocktail Recipes
From flavorful craft beverages to simple sodas made with seltzer and shrub, your next perfect sip starts here.
Mocktails & N/A Drinks
By far, the most popular way to enjoy Tait Farm Shrub is served simply with chilled, sparkling water. It also adds a nice shot of flavor to lemonade and iced tea. If you are looking for a non-alcohol beverages are sweeping the cocktail industry!
Craft Cocktail Recipes
To be truly great, a cocktail must balance its sweet and sour elements. A shrub boasts both flavors making it an enhancement to whatever you may enjoy drinking. We have a tremendous Shrub Cocktail library. Enjoy perusing all the thirst-quenching possibilities!
sofi™ Awards Trifecta! Three sofi™ Awards in 3 Years!
2022 Best New Product, Lime Mint Shrub
2021 Gold Winner, Raspberry Shrub
2020 Bronze Winner, Strawberry Basil Shrub
History in a Glass
If you go back in time and open a 19th-century cocktail book, you’ll find references and recipes for Shrub. Before refrigeration, the fresh fruits of summer would spoil quickly, so resourceful colonists discovered they could pile their extras into big crocks with some sugar and after a few weeks the mixture would ferment into vinegar. The results were bright with fresh fruit flavor, and when some additional sugar was added, Shrub was born!
Since 1987, Tait Farm Foods has been producing Shrub. What began as an overabundance of fresh raspberries was transformed into Raspberry Shrub, and the rest is history! Our Original Shrub offers an ever-expanding line-up of flavors.